Last chances and great meals

Hi Folks-

Well the last time we chatted I was freaking out because I hadn’t done much shopping. I am pretty much the positive spin girl so I’m happy to say that when my car wouldn’t start this morning and I had to wait forever for TripleA, I put that time to good use and just about finished off my shopping 🙂 Yay. Go me!

You still have time to order beef, pork and fish from the market if you haven’t done so yet. The list is still on the web site, check it out.

We are open our regular hours on Friday and Saturday the 22nd and 23rd, Sunday we will be open from 9 to 12 only. We lock that door pretty sharply at noon so we can go home and start Christmasing too!

Closed on Monday, December 25 and regular hours through the next week including Sunday the 31st, Closed Monday January 1.

We won’t be doing pulled pork on Friday, mostly because we need the counter space to pack all the fish orders (we are talking hundreds of oyster and pounds and pounds of fish)

If you want fish for the holiday weekend it would be good to order it. We have gotten much better at stocking the case but it does tend to sell out. Happy Holidays All!

Fish tomorrow:

  • Dayboat Haddock

  • Red Snapper

  • Icelandic Arctic Char

  • Swordfish

  • Alaskan Cod. Frozen at sea

  • Shetland Salmon

  • Yellow tail sole, dayboat

  • 10/20 Dry Scallops

  • 16/20 Wild Gulf Shrimp

  • PEI Mussels

Day of the Week

Lunch Special

Soup Special

Dinner Special


Hot spice rubbed Salmon sandwich on a soft roll.

Clam Chowder

Italian meatloaf


meatball sub

Greek Lemon Chicken Soup

Shrimp Scampi


Grilled Ahi tuna steak sandwich

Lobster Bisque

Salmon Cakes with Caper mayo


Bahn Mi, Vietnamese chicken sandwich

Chicken and Sausage Gumbo

Shrimp Quesadilla


Try a Reuben or maybe an Italian!

Fish Chowder

Chef’s choice!

See you at the Store!

The Uncommon Market

The Store Worth Walking To



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