Fall dislocation

Hi Folks-

Well I think I have a little of that seasonal dislocation going on. I don’t have my summer stuff put away, which I should (although Halloween is the official slacker cut off date), I haven’t really wrapped my mind around the clothes changeover (still wearing crocs, just wrong) and I haven’t had that thought β€œOh right, its fall, remember when I made that thing last year and we said we were going to eat it all the time’” you know that β€œIt is fall recipe.”

Oh well I’ll get my ducks in a row or my geese in a vee. πŸ™‚ Until then, here’s the fish!

Fish tomorrow:

  • Haddock

  • Icelandic Arctic Char

  • Swordfish

  • Alaskan Cod. Frozen at sea

  • Scottish Salmon

  • Lemon sole

  • 10/20 Dry Scallops

  • 16/20 Wild Gulf Shrimp

  • Fresh Squid, tubes and tentacles

Day of the Week

Lunch Special

Soup Special

Dinner Special


Hot spice rubbed Salmon sandwich on a soft roll.

Clam Chowder

Italian meatloaf


meatball sub

Broccoli Cheddar Ale

Shrimp Scampi


Grilled Ahi tuna steak sandwich

Lobster Bisque

Salmon Cakes with Caper mayo


Bahn Mi, Vietnamese chicken sandwich

Chicken and Sausage Gumbo

Shrimp Quesadilla


Pulled pork sandwich, come early, it sells out!

Fish Chowder

Chef’s choice!

See you at the Store!

The Uncommon Market

The Store Worth Walking To




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