Holiday Meals!

Hi Folks-

Okay, so here it is! The idea and pricing guide for the holidays! All the regular stuff (fish and weekly menu) will be first and then I’m just going to copy and paste the whole special guide right into the email so keep scrolling. Also you can find it here Holiday Idea and Pricing guide if you don’t feel like keeping this email around.

Two things, Boar’s head does some lovely small hams, about 4 pounds, some about 6 pounds at the great price of $6.99 a pound and I would need to order that by December 11th. We can also get some snazzy proscuitto cotta hams from Vermont Salumi, check them out here Proscuitto Cotta, order date is a little wider for them. Kind of a Vermont/Italy hybrid :-).

Fish tomorrow:

  • Dayboat Haddock

  • Icelandic Arctic Char

  • Alaskan Cod. Frozen at sea

  • 2+ Tuna

  • Shetland Salmon

  • Lemon sole

  • Trout

  • PEI Mussels

  • 10/20 Dry Scallops

  • 16/20 Wild Gulf Shrimp

Day of the Week

Lunch Special

Soup Special

Dinner Special

Monday

Hot spice rubbed Salmon sandwich on a soft roll.

Clam Chowder

Italian meatloaf

Tuesday

meatball sub

Greek Lemon Chicken Soup

Shrimp Scampi

Wednesday

Grilled Ahi tuna steak sandwich

Lobster Bisque

Salmon Cakes with Caper mayo

Thursday

Bahn Mi, Vietnamese chicken sandwich

Chicken and Sausage Gumbo

Shrimp Quesadilla

Friday

Pulled pork sandwich, come early, it sells out!

Fish Chowder

Chef’s choice!

Uncommon Market

223-7051

Special Order items for the Holidays
Pricing is subject to change

Order early to guarantee the holiday meal of your choice.

BEEF

Standing Rib Roast, the favorite roast last year at the store, USDA choice grade rib-eye, left on the ribs which makes it more flavorful and is self basting. $13.99 a pound Pre-order by Tuesday, December 19th, earlier if possible.


Boneless Rib eye roast, the same USDA choice beef, easier to carve. $15.99 a pound. Pre-order by Tuesday, December 19th, earlier if possible.

Tenderloin tied roast, USDA choice tenderloin, carefully trimmed and then tied to create an even roasting, melt-in-your mouth beef roast. $21.99 a pound. Pre-order by Tuesday, December 19th, earlier if possible.

PORK

Uncommon Market Stuffed Pork Roast, uncooked but ready to roast. We prepare a pork loin stuffed with a choice of two stuffings:

  • blue cheese, spinach and dried cranberries or

  • apricots, pine nuts and gruyere.

Note – roasts can be ordered from 3 to 10 lbs. Pre-order by Tuesday, December 19th, earlier if possible. $11.99 a pound

HAMS

Pre-order by Tuesday, December 19, earlier if possible.

Whole Mackenzie ham, boneless, #12 average, $5.99 a pound

North Country Bistro, boneless, #10 pound average, $12.39 a pound

North Country ½ Spiral Ham, (will arrive fully cooked, can be served either hot or cold and is always bone in), 10 pound average, $10.39 a pound.

LAMB

Pre- Order by December 20th, earlier if possible

Vermont Leg of Lamb Boneless, trimmed tied and ready for the oven, frozen 5lb average, $20.49 a pound

Domestic Leg of lamb Boneless, Trimmed tied and ready for the oven, frozen 9 pound average, $13.69 a pound

POULTRY

We will have frozen Stonewood Turkeys for sure and we are checking on the availability of fresh.

Capon, Free Range, (neutered rooster, who, having lost most of his aggression, fattens up quite nicely and has a higher fat content than your average roasting hen) . 7 to 9 pounds avg. Frozen $9.59 per pound. Order by 12/21

Pekin or Long Island Duck – 4 lb average, milder in flavor, $10.69 a pound.Order by 12/15

Moulard Duck – 8 lbs average, richer flavor, less fat, $5.99 a pound. Order by 12/15

Pheasant – 2 pound average, Fresh, $16.59 a pound. Order by 12/19

Quail, ½ to ¾ of a pound a piece, also from Cavendish Game Birds in VT. Frozen, Packaged with 6/5 ounce quails and priced at $6.89 per quail. Order by 12/19

SEAFOOD

Last Order Date for Seafood Thursday 12/21

Please order early if you can!

While not listed here we have a wide array of fish available and ordering ahead makes sure it will be there when you want it (sword, tuna, sole, cod, haddock, char, trout and plenty more)

Sides of Shetland Salmon, really nice presentation when you cook the whole side. Avg weight, 3 to 5 pounds. $17.89 a pound

Whole fish available: (this is what was available on Dec 1st, may vary)

  • 1 -2# Red Snapper, $8 to $10 per pound
  • 1 – 1.5# Black bass, $6.50 to $8.50 per pound
  • 5 – 10# Grouper $11.50 to $13.00 a pound

Whole sides of Sprucepoint Smoked salmon, 2.5# $47.89, great party item! (ask us about our pumpernickel baguettes)

Alaskan King Crab Legs, a Christmas delicacy.

14 – 17 legs per 10# – $36.59 per pound

16- 20 legs per 10#, $32.59 per pound

Fresh Maine Crab meat, 8oz container, all leg $19.00

U10 Dry Scallops, These are truly special occasion scallops. Uniformly 10 per pound. Current Market price $33.00 a pound, 1 pound minimum order. Price subject to change

10/20 Dry Scallops – Lovely large scallops, current market price $23.00 a pound

Lobster, Live, all sizes, market price (our best guess-timate per pound for each size range: $12.39 for 1.24 pound, $13.39 for 1.5 pound and 16.00 for 2 pounders)

Lobster Tails, A perfectly delicious treat, 4- 5 oz lobster tails, frozen, current market price $36.99 a box (4 tails). Latest order date is 12/21, please order earlier if possible.

Fresh lobster meat.

1 pound bag, claw and knuckle meat $55.49 per bag.

Frozen Lobster meat

11.3 oz bag, claw and knuckle meat, We are checking on availability

Nancy, Peter’s Mom, had a lovely, easy Christmas dinner. Sauteed lobster meat, served in grilled hot dog buns, as many as you like, it’s pretty hard to beat.

Peeled and de-veined shrimp

16/20 (16 to 20 a pound), good for scampi or cooking or shrimp cocktail. $28.50 per bag and come in a 2 pound bag.

8/12 Shrimp, 8 to 12 per pound, for the grand daddy of shrimp cocktail or for stuffing. $46.59 per bag and come in a 2 pound bag.

Oysters

Below is a list of oysters we expect to have available through the Holidays. Some varieties have a minimum order of 25. Pricing will be available at the market. Order early for the widest selection.

  • Pemaquid – ME

  • Easthams – MA

  • Wellfleet – MA

  • Malpeque – Prince Edward Island

  • Blue Point – Long Island Sound

  • Old Cove – MA

Shucked Oysters, Pint $23.00 (half pints available)

First courses and snacks:

Cooked Wild Caught Jumbo Shrimp

Smoked Gouda Dip

Hot artichoke Dip

Smoked Mussels

Smoked Trout,

Smoked Salmon

Uncommon Market Lox, if you want a bunch of this please do order ahead

From venison to caviar if you can think of it we can order it (we can get both these items)!

See you at the Store!

The Uncommon Market

The Store Worth Walking To

802.223.7051

www.uncommonmarket.net

Comments are closed.