Happy Fourth!

Hi Folks-

Hello from the vacationers!! This is my last act of work until July 5th.

For those of you who bought wine at the tasting, wines are packed and ready to be picked up. Please do pick up asap because we have such a tiny little store :-)!

We will be getting our regular fish delivery tomorrow and then next week, we will be closed on Tuesday July Fourth and will get our fish delivery on Wednesday the fifth.

I am very excited about our Vermont cheese selection these days and have moved it back to the top of the produce cooler to feature it. Sweet Rowan Farmstead is making a bunch of great cheeses. We have Lazy Lady goat cheeses, Maplebrook Farm Mozzerella, Grafton Cheddar, Thistle Hill Farm Farmstead Tarentaise, Vermont Creamery goat cheese and a new line of goat cheeses from Barn First Creamery. These are very interesting cheeses, she has made a creamy brie style blue cheese, a firm tomme style and several others. Check them out.

The meat case is filled with steaks, chops and chicken for you bbq needs and Peter ordered Halibut for some fun fish to grill.

Have a great Fourth of July!!

Fish arriving tomorrow:

  • Alaskan Cod, flash frozen at sea
  • Halibut
  • 2+ Yellowfin tuna
  • Dayboat yellow tail sole
  • Sustainable Shetland Salmon
  • Dayboat Haddock
  • Swordfish
  • Icelandic Arctic Char
  • PEI mussels
  • 16/20 Wild Gulf Shrimp
  • 10/20 Dry Scallops
  • Oysters from NH

See you at the Store!

The Uncommon Market

The store worth walking to.”

802.223.7051

www.uncommonmarket.net

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